Ingredients
20 Pretty Lady grapes, quartered
6 oz. hamachi, diced into 1/4 inch cubes (if you can’t find hamachi, ahi tuna will substitute)
3 green onions, shaved thin
2 tsp black sesame seeds
1 Tbsp tobiko (optional)
1 Tbsp mayonnaise
2 tsp sesame oil
1 Tbsp sriracha
1 Tbsp soy sauce
Directions
Mix all ingredients together. Serve on rice crackers or fried won ton chips.
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